Lunch is served Thursday and Friday from 12pm to 2pm. Dill offers a smaller, distinctly Scandinavian selection, with a focus on open-faced sandwiches — Smørrebrød (S$36) done right, where less bread simply means more room for flavour.

Dinner and drinks run from Wednesday to Saturday, 4pm to 11pm. Dill turns up the elegance with a Set Menu and à la carte options. Choose from a Five-Course Set Menu at S$160 or a Six-Course Set Menu at S$185, complete with an optional wine pairing at S$110++ (upgradable to S$125). Highlights include delicate Turnips with Uni and Horseradish, Scallops with Leeks and Lovage, Halibut paired with Dill and Cucumber, and Chicken with Mizuna and Ramson Capers — finished off with a refreshing Kolakaka dessert. For those craving a little extra indulgence, an additional sixth course of Langoustine, Leek, and Parsley is also available.

Prefer to go À la carte? Dishes include a Waffle with Löyrom (S$32), Toast Skagen with Fermented Turnips (S$28), Wagyu Onglet with Tarragon and Kailan (S$49), and Wild-caught Fish with Potato and Leeks (S$49) — alongside sides like potatoes in brown butter and yeast (S$8), and sourdough served with Norwegian butter (S$10). Feeling full? Dill bad, save room for desserts with options like Svele (S$19) served with Hazelnut Ice Cream or a classic Chocolate Chip Cookie (S$9).

Whether it’s a laid-back lunch or an elevated evening, Dill brings Scandinavian flavours in every bite. Dinner’s on point; chemistry’s on you. Come by; it’s really no big dill. Make your table reservations here. Do note that all prices are subject to service charge and GST.

Dill Singapore
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33 Duxton Road, Singapore 089497
12pm – 2pm (Thu & Fri) & 4pm – 11pm (Daily, except Sun to Tue)

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Photos by Adoncia Ho

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Located in the heart of Singapore’s bustling commercial district, Sofitel will be offering this unique afternoon tea experience priced at S$68++ per person from 15 March 2026 to 15 June 2026, with a minimum of two diners. 

The set menu is presented in three parts: savoury treats, sweet mains, followed by two showstopping drinks. The savoury selection begins with a cheeky chocolate burger and some lemon and vanilla-infused fries on the side. Following up are items like drumsticks made with white chocolate truffles, and a lime and ricotta corn in a cup.

Moving into their sweet selection, it should come as no surprise when their carnival classics, such as churros and macarons, come dusted in savoury caviar or filled with trout roe. Stretching the limits of what food should look and taste like, this innovative menu definitely mimics the mischievous theatrics of a carnival, making it suitable for those with a more adventurous palate. 

Completing the menu on-theme with two drink selections, the Popcorn Dream and Berry Carnival are garnished to maintain the whimsical atmosphere. Served with bright, bold colours and frilly toppings, it’s definitely an “eyes eat first” moment. 

You will also be entitled to a selection of coffee and four flavours of TWG tea. Choose between classic breakfast teas such as English Breakfast and Earl Grey, or the slightly calmer aromas of Chamomile and Moroccan Mint. If you want to go beyond the basic options, you can also pick from the additional six premium flavours, including the Red of Africa Tea or the Silver Moon, which blends green tea, berry, and vanilla, for a top-up of S$3.

Sweetening the deal, DBS, OCBC, CITI, JCB, or MAYBANK cardholders can enjoy a 20% discount. 

This magical tea set is the perfect crossover between light-hearted fun and luxury. And if you have a date to impress, this might just sweep them off their feet! Make your reservation here. 

Carnival-Themed Afternoon Tea @ Sofitel Singapore City Center
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9 Wallich Street, Sofitel Singapore City Centre, Level 5, 1864 The Bar, Singapore 078885
2pm–5pm 
15 March 2026 to 15 June 2026

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