If you ever find yourself craving some good ol’ Peking duck, here’s one of the (arguably) best places to go in Singapore. Located in Ngee Ann City, one of the things people have raved most about Kai Duck by Kai Garden are the oh-so-affordable Peking Duck Salad Hand Rolls (S$6.80).
Imagine seaweed-wrapped crunchy fried cones stuffed with juicy Peking duck slices including that crisp savoury skin, some greens and topped off with sweet, tangy and slightly spicy mustard honey sauce. A must-have at Kai Duck, make sure to order these delectable hand rolls before moving on to other dishes on the menu.
Need more Peking duck and not satisfied with the hand rolls alone? Feel free to order the Signature Peking Duck (S$88) – eat it as is, or get it cooked as three other dishes (S$16.80) – Fried Rice with Diced Duck Meat, Crisp-fried Duck Meat with Salt and Pepper, and the popular Braised Ee-fu Noodles with Shredded Duck Meat.
Not satisfied and looking for more duck dishes to try? Check out the Sliced Peking Duck with Crackers (S$5.80), Pizza Peking Duck (S$28.80), Sautéed Duck Tongue with Salt and Pepper Sauce (S$13.80), Sze Chuan Hot and Sour Soup with Shredded Duck Meat (S$11.80), and more!
Apart from duck, there are more tze char dishes to choose from to complete your meal with a variety of appetisers, meat and seafood, tofu and soup dishes available as well. And if you’d prefer to go for standalone mains, there’s a selection of noodle and rice dishes ranging from Sze Chuan Dan Dan Noodles (S$12.80) and Signature Fried Rice with Black Truffle Mushroom and Beetroot (S$18.80) to Braised Kway Teow with Beef Fillet (S$22.80) and Ramen Soup with Shredded Meat and Preserved Vegetables (S$16.80).
So whether you’re here on a date or dining as a group with family or friends, Kai Duck has you covered with a good variety of food that will leave you feeling belly satisfied!
Kai Duck
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📍 391 Orchard Rd, #05-10/11 Ngee Ann City, Singapore 238872
🕒 11.30am – 3pm, 5.45pm – 9.30pm (Mon to Fri); 11am – 3.30pm, 5.45pm – 9.30pm (Sat to Sun)
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