Having recently opened in Siglap and Punggol (that’s 11 outlets in total), Tiong Bahru Bakery has been celebrating its 10th anniversary with an array of exciting pop-ups, contests, and activities.
Remember queuing for free croissants at Raffles City in June 2022? The well-loved bakery is hitting the streets yet again, with a new A Decade of Gratitude pop-up in Tangs Orchard taking place from 6 to 15 October 2022.
You can expect a giant golden croissant structure serving as an interactive and IG-worthy space highlighting Tiong Bahru Bakery’s history and dedication to artisanal French baking. Walk through five interactive activity rooms, including a French butter feature and a French flour space, each dedicated to the brand’s colourful journey over the last decade, as well as the authentic ingredients used to make their signature croissants.
Don’t forget to have a go at the sure-win cow-chapon (a cow gachapon machine) when you visit! There are more than S$20,000 worth of attractive prizes to be won, including dining vouchers and a year’s supply of croissants.
Simply spend a minimum of S$15 in a single receipt at any Tiong Bahru Bakery outlet from now till 15 October. Hold on to your receipt and bring it to the pop-up in exchange for a token, and take a shot at the gachapon. Every S$15 spent on a single receipt entitles you to one token — you know what to do.
Aside from the gachapon, you can also stand a chance to win by sharing an Instagram reel or TikTok video of the pop-up, and tagging @tiongbahrubakery with the hashtag #tbbbakingmemories from 6 to 15 October. The best three submissions will win that highly coveted supply of croissants (worth S$1460 each) — flaky and buttery goodness awaits!
BRB, getting prepared for my fair share of croissants right now!
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