There are plenty of la mian places in Singapore, but what sets DumPrince Dumpling House apart from most of them is its dumpling collagen broth soup, a hot and satisfying meal perfect for a rainy day, or any occasion.
From the founders of the former ramen chain Kure Menya, DumPrince is a fresh concept serving authentic Chinese food at affordable prices, with most items under S$10. With its only outlet in Chinatown Point, DumPrince’s collagen noodles are limited, so come early to ensure you get a taste of their rich collagen broth la mian!
Their signature rich collagen broth is meticulously prepared and simmered for over 8 hours, creating a rich and creamy taste. Choose from chicken dumplings, prawn dumplings or meatballs, with a choice of hand-pulled la mian or thick bee hoon, served in a steaming bowl filled with collagen goodness.
Slurp down chewy la mian with a pair of chopsticks as you savour the flavours of juicy meatballs or ingredient-packed dumplings, paired with a runny egg to complete your meal.
Other staple dishes include dry Zha Jiang (bean sauce) noodles, and Sichuan Hot & Sour Dry Noodles priced from S$6.90, with a larger portion costing S$9.70.
You can also get classic sides such as Sichuan Spicy Dumplings (S$9.30) with that extra spicy kick, or spicy black fungus salad (S$3.90), which balances out the strong flavours of your meal. Cool down with a glass of ice lemon tea or honey lemon tea at S$2, and end your meal on a refreshing note.
So if you’d love to savour some authentic collagen broth la mian and a wide variety of dishes that are sure to leave you coming back for seconds, head on down to DumPrince Dumpling House!
DumPrince Dumpling House
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???? 133 New Bridge Road, Chinatown Point, #B1-47C, Singapore 059413
???? 11am – 8.30pm (Mon to Sun)
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