New In Singapore

Bedok gelato shop Haute and Cauld sells unique Taiwan Ice Cream Popiah, and is open until 2am daily for those late night ice cream cravings.

Three Point Two is a new gelato bar open till 2am at Kampong Bahru, flashily decked out in shades of vibrant bubble gum pink and blue.

Everyone’s favourite cheeky boy Crayon Shinchan will be coming to life at Kumoya Bugis in May, featuring Crayon Shinchan’s signature butt.

Suzuki Gourmet Coffee a hidden gem at Boon Lay that will remind you of the cafes hidden away in the industrial complexes of Tokyo.

Opening on 29 April, 10am, IKEA Jem crosses 3-storeys and houses the in-store cafeteria, bistro and Swedish Food Market that we all love.

If the pandemic is making you miss the classic Japanese snacks, there’s a Shiroi Koibito Ice Cream Sandwich available at Don Don Donki.

DLLM Lok Lok is a laidback Lok Lok stall that sells S$1 Lok Lok with free flow sauces like Salted Egg, perfect for those missing JB.

Champion Bolo Bun is a new café in Tanjong Pagar redefining the Chaa Chan Teng experience, selling old-school Bolo in a chic modern space.

Xiao Ma Ge Mala Hotpot is offering free toppings for their Chong Qin Grilled fish… Provided they don’t fall off the fully-stacked plate.

The Hainan Story at Hotel Boss is a 24h coffee shop selling traditional fare from porridge to swiss rolls made by the ex-Antoinette chef.