Feast More, Pay Less!

A heritage feast featuring guest Chef Mel Dean, the seasonal “Flavours of the Lion City” menu is available from 1 July 2026 to 31 August 2026. From local favourites to signature creations, Permata is inviting you to celebrate National Day by feasting with them! Bring a friend and enjoy a 1-for-1 Halal Buffet at Permata Singapore, and indulge in an extensive spread of authentic Nusantara flavours, signature local favourites, fresh seafood, live stations, and irresistible desserts.

What to expect at the buffet 

The hardest part? Deciding what to eat first. Kickstart your first bite with appetisers such as a modern twist on Otah, the Otak-otak Casserole, the slow-braised Peranakan classic Ayam Buah Keluwak Nyonya Chang, and the aromatic Martabak Chicken Frittata. Ready for the mains? Indulge in the fragrant Nasi Lemak from the Nasi Lemak Live Station, the classic Hainanese Chicken Rice, and the wok-fried Singapore-style Malay Mee Goreng Seafood. 

Want something spicy? Reach for the soulful Mee Siam Mamak and the beloved Nyonya Laksa served with fresh prawns, or scoop yourself a good bowl of North-Indian Italian-style Butter Chicken Masala Risotto with tasty Papadoms, packed with flavours and spice; you’ll be reaching for seconds in no time. Here’s your reminder not to wear white because it’s chilli crab time! Get ready to dip the crispy golden-brown Mantou into Singapore’s famous flavourful Chilli Crab or the comforting Tulang Merah (red bone soup). Be prepared to leave with a deeply satisfied stomach!

Buffet Hours 

Enjoy a 1-for-1 lunch and dinner buffet for adults, priced from S$88 to S$108 for two adults, depending on the dining session. Prices are subject to a 10% service charge and prevailing GST. The lunch buffet is available daily from 12pm to 2.30pm, while the dinner buffet runs Sunday to Friday from 6pm to 9.30pm. On Saturdays, the dinner buffet is offered in two seatings. The first seating runs from 5pm to 7pm, and the second seating from 7.30pm to 9.30pm.

This buffet is perfect for family gatherings, celebrations, or a well-deserved foodie treat. Book your table today before the deal ends. Do note that this promotion is applicable for adults only. Senior citizen and children’s promotional pricing are also available, subject to terms and conditions. 

For more information, click here to view Permata’s menu. Reservations can be made here. What are you waiting for? Commence your buffet adventure now! 

Permata Singapore 1-1 Promotion
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73 Sultan Gate, Singapore 198497
12pm – 2.30pm & 6pm – 9.30pm (Daily)
1 July 2026 to 31 August 2026 

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If you’re celebrating a special occasion or simply feel like indulging, Beach Road Kitchen at JW Marriot Singapore is having a limited-time promotion on its popular Chefs-on-Show Buffet that’s way too good to miss.

The contemporary all-day restaurant is best known for its sumptuous local and international buffet spreads featuring live stations crafted by in-house Chefs-on-Show. With three buffet menus to choose from — Lunch, Dinner, and Brunch — you can look forward to an epicurean feast ranging from seafood on ice and charcoal grilled meats to freshly baked pizza.

All three buffets boast a spectacular selection of Sashimi, Sushi, and Seafood on Ice, including the likes of Lobster Claw, Tiger Prawn, Snow Crab, Scallop, and Seasonal Oyster, alongside House Cured Salmon and Cheese & Charcuterie.

There are also plenty of International Specialities, Asian Delights, Oven Baked, and Charcoal Grill dishes to pick and choose from. Don’t miss out on the Signature Funghi Formaggio Pizza, Herb Crusted Prime Rib, Grilled Flower Crab, Roasted Duck, and Singapore Lobster Claw Laksa — just to name a few. Is your mouth watering yet?

End off on a sweet note with an assortment of cakes, tarts, financiers, and/or kueh at the Patisserie, before proceeding to one of the three Dessert Live Stations for waffles and soft serve.

Limited-time promotion

DBS/POSB cardholders can count themselves lucky, as they can enjoy 50% off the second diner for the Buffet Dinner (Mondays to Thursdays) from now till 30 June 2023 — that means the second diner only needs to fork out S$49 (U.P. S$98 per person)!

But if you can’t make it on weekdays, you can also enjoy 15% off the following buffets:

• Buffet Lunch (Mon to Sat)
• Buffet Dinner (Fri to Sun)
• Buffet Brunch (Sun)

Reservations are required — simply quote “DBS” while booking.

Ready for an extravagant feast that won’t quite break the bank?

Chefs-on-Show Buffet @ Beach Road Kitchen
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???? 30 Beach Rd, JW Marriott Hotel Singapore South Beach, Singapore 189763
???? 12pm–2.30pm (Mon to Sat), 6pm–10pm (Mon to Sun), 12pm–3pm (Sun)

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Opened by the same people behind the popular Three Peacocks, this new buffet spot just popped up recently in Queenstown, right next to that iconic McDonald’s in the Japanese-style pavilion perched over a pond.

You can pick between the cosy inside seating or the airier alfresco area that also has a stronger sense of serenity, surrounded by the gorgeous Japanese garden.

Kujaku Yaki’s greatest draw is their wide range of items including more than 10 different cuts of meat — both marinated and un-marinated — for you to smoke on the grill, fuelled by quality binchotan.

While they specialise in BBQ, you can also find quite a myriad of other ala carte items including sashimi and cooked items such as gyoza and yakisoba. Not to mention free-flow quality seafood items like abalone — all these from just S$38++ (check out the prices at the end).

It’s probably easy to over-order with the seemingly limitless choices here but diners should note that there’s a time limit for your buffet sessions here!

As with most casual Yakiniku diners nowadays, Kujaku Yaki lets the diners grill their own meat at their table for each individual’s personal preference of tenderness.

We have to say, the binchotan really does add a bit more of a richer smoky punch to the meats! While they have many interesting cuts including marinated Honey Garlic Pork Belly and Shoyu Sake Chicken, our favourites were the un-marinated meats, especially the immensely tender Wagyu Beef Cubes.

Make sure you just give it a quick sear on all sides then quickly pop it into your mouth for a luscious burst of beefy richness.

That said, remember to save for stomach space for Kujaku Yaki’s seafood items too, which turn out equally as delicious with a kiss of smoke from the grill. In particular, the headliner of free-flow Baby Abalone is sure to make most people eyes pop out.

Honestly, while they weren’t bad with some cheese, they aren’t my go-to seafood item here, as baller as it sounds. Each diner is also entitled to 6 Stone Crab Claws — great news if you’re a fan of luxurious crustacean sweetness.

If there’s one thing you must order from Kujaki Yaki’s buffet menu, it’s these Cheese Scallops. Bouncy and succulent with a blanket of rich oozy cheese — these are simple but absolutely decadent.

We think there aren’t many better combos out there than melted cheese and seafood, so we tried to dunk even more cheese sauce onto it for maximum cheesy bliss. If you’re a cheese hoe like us, you’d love it.

If Kujaku Yaki’s free-flow abalone wasn’t enough to make you feel like a baller, you should top-up S$10 for their Lobster Tail. With some umami mentaiko sauce and gooey cheese, you’d definitely feel like a king when you dig out all of its flavoursome flesh.

Each diner is only entitled to 1 lobster tail and it’s only available during dinner time.

If you’re taking a break from the BBQ items, you can also go for their Sashimi platter that features generous thick cuts. But I’d say it’s better to save room for their speciality BBQ items.

Then when you’re done with everything you can end off with some ice cream which includes flavours such as Chocolate, Rum & Raisin, Vanilla, Thai Milk Tea, Taro, and Durian.

The prices for Kujaku Yaki’s Japanese BBQ buffet are as follows:

There is a time limit of 100 mins for 1 to 3 pax, and 120 mins for 4 to 5 pax. And if you have kids who are 6 years and below, they get to dine free! You can make a reservation at 81802370 or 88757872.

Kujaku Yaki Japanese BBQ Buffet
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???? 580 Queensway Road, #01-02, Singapore 149066
????️ Lunch: 12:30pm–2:30pm, Dinner: 5pm–1pm (Tue to Sun)

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