With stalls like Boon Tat BBQ Seafood, Old Amoy Chendol, and more—here’s what we can’t wait to try at Mandai’s upcoming Food Republic!
laksa
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Laksa Labo dishes out thick & creamy old-school laksa from the 60s with sides like mala zai er & tauhu goreng
Slurp up bowls of thick, creamy & coconut-y laksa prepared using a recipe from the 60s at Laksa Labo near Boon Keng!