What’s Included

Enjoy a customisable set featuring 2 soup bases from a choice of 7 (Tomato, Mushroom, Pork Stomach & Chicken, Sichuan Pickles, Sichuan Spicy, Signature Hot Pot-Mushroom, and HDL-Styled Bai Yu Hot Pot), 4 meats from a choice of 6 (duplicate selections are allowed), 2 hotpot dishes from a choice of 12, and 2 staple foods (duplicate selections are allowed) with 2 drinks (including Hechá Milktea). Confirm plus chop, this set will send you out of HDL with a full belly.

Only available at Jurong Point’s HDL from now till 31 August 2026 and IMM’s HDL from now till 30 September 2026. This promotion is available Monday to Friday before 6pm, and Sunday to Thursday after 9:30pm. Do note that this limited-time deal is not applicable on Public Holidays and the Eve of Public Holidays. 

The pot is boiling! What are you waiting for? Reserve your spot here for Jurong Point’s outlet and here for IMM’s outlet, or wait long, long for a table. 

Haidilao at Jurong Point
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1 Jurong West Central 2, Jurong Point, #01-47, Singapore 648886
11am – 4am (Mon to Fri) & 10.30am – 4am (Sat to Sun)

Haidilao at IMM
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2 Jurong East Street 21, IMM Building, #03-01, Singapore 609601
11am – 6am (Mon to Fri) & 10.30am – 6am (Sat to Sun)

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We dropped by to check out the new space and its tenants, and were treated to some delicious surprises. Keep reading to see our highlights. 

Vendors with Michelin Bib Gourmand

Food Republic at Jewel Changi Airport features four tenants with Michel Bib Gourmand awards. According to the Michelin Guide, this award is given to restaurants and hawkers that “serve exceptional food at great value”. 

We had the pleasure of tasting all four stalls that have earned this recognition, but our favourite will definitely be Na Na Homemade Curry · Peranakan Cuisine. The 10-year Michelin Bib Gourmand recipient’s Chicken Curry Set served with Rainbow Bread (S$11.90) kept us asking for more.

On first taste, the curry immediately hits — with savoury goodness and spice. The chicken is also tender, easy to debone, and flavourful. Usually, such chicken curry sets are served with white bread or rice. But the unique Rainbow Bread that comes with this particular set pairs surprisingly well with the curry. It is the perfect balance of soft and crispy, and comes in bite-sized pieces too.

Other Michelin-approved dishes include Shui Kueh from Jian Bo Shui Kueh (S$4 for 5pcs, S$6 for 8pcs), Steamed Grouper with Thai Sour Chilli (S$16.90) from MP Thai, and LiXin’s Signature Noodle (Dry, S$8.90) from LiXin Teochew Fishball Noodles. If any of those appeals to you, check them out for yourself when you’re there!

Local and global flavours

Another dish we greatly enjoyed was the House Special Four Treasures Claypot Rice (S$12.80) from Ai Shan Claypot. The stall might not have won a Michelin Bib Gourmand award, but they have definitely won our hearts and taste buds. 

When the claypot first arrived, we were too busy taking photos of the food at our table and forgot one important step in eating claypot rice — stirring and mixing. By the time we lifted the lid and were ready to dig in, we were expecting the rice to be stuck at the bottom and completely burnt.

However, that was totally not the case at all. The rice was relatively easy to “scrape” off the bottom and was perfectly cooked, having a consistent, crispy crust. It was also still moist, thanks to sauces that were added into the pot. 

The taste of this dish also matched its look and feel. If you noticed, the claypot rice comes with half a salted egg, which we decided to mix into the rice as we stirred it. This added another layer to the already taste-packed dish, filling our mouths with flavour with every bite.

Ai Shan Claypot actually hails from Hong Kong, so its opening here at Food Republic marks its debut in Singapore. What a deliciously strong start.

After all the rich and hearty food, you would definitely be looking for something sweet. And there are plenty of options here at Food Republic at Jewel. The highlight for us would be White Chendol (S$5) from Dessert Heaven. You can expect common chendol toppings like red bean, sago pearls, attap seeds, and gula melaka.

However, white jelly replaces the usual green jelly, giving this version of the beloved dessert a unique aesthetic. We found the White Chendol to be just sweet enough without being overwhelming. 

The drinks stall, Toast Today, also serves a unique Singapore Slushie (S$4.50 for Small, S$5 for Large). If you’d like a refreshing thirst quencher that answers the question, “What if the Singapore Sling cocktail was non-alcoholic?”, this is for you. Every sip comes with distinct notes of pineapple, lime, cherry and grenadine. 

A recreation of 1970s street dining

Beyond the food and drinks, the reopening of Food Republic at Jewel also introduced a refreshed space that transports you back to the 1970s of Singapore. At every corner of the 500-seater food atrium, you will find neat details and realistic props that harken back to an era when communal street dining was commonplace. 

Recreations of hand-drawn signs, pushcarts, stray cats, street vendors and more will immerse you in a part of our local history that is as iconic as the food it produced. Spot the numerous photo spots throughout the entire space and snap some pictures for memories! Those who grew up during the 1960s and 1970s will surely find this nostalgic.

Special deals & collectables

If you’re planning to visit this new Food Republic, we recommend doing so in July. To celebrate its opening, the food atrium will be hosting special promotions and activities for diners. For instance, on every Friday in July, from 10am onwards, diners can purchase a cup of Hot Kopi or Teh at just S$0.70. Only the first 100 cups purchased each day will be eligible for this promotion.

From now till 31 July 2026, spending a minimum of S$18 in up to two combined receipts will also allow you to redeem a limited-edition postcard. These postcards come in a retro design inspired by the rich heritage of our local streets and can be posted directly from Food Republic at Jewel to anywhere in the world.

Diners will also be able to redeem a stamp, a scent tag, and a S$2 voucher along with their postcard. After 31 July 2026, the postcards can be purchased at S$1 each without the other collectables.  

Visit the new Food Republic today to experience the sights, scents, and tastes of 1970s Singapore. 

Food Republic at Jewel Changi Airport
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78 Airport Boulevard, Jewel Changi Airport, B2-238/239/240, Singapore 819666
8am–11pm (Daily)

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Photos by Soh Zhen Wei

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Specials of the Month 

Among the four options, we let the server’s recommendation guide us to the deep-fried Soft Shell Crab, and it did not disappoint. Fried to a delicate crisp, the soft shell crab shatters with each bite, revealing tender, sweet crab meat within. A textural delight from start to finish, this was easily our favourite dish from Bottega JB. Being a monthly special, this changes from time to time. So do check the menu when you visit to see what’s currently available!

Cold Platter

Don’t sleep on their Cold Platter selections! Try the affordable Pork-Free Charcuterie (from MYR36) with Beef Salami and Cheeses, or go full cheese mode with the Cheese Board (from MYR36), featuring seven varieties and plenty of room for cheesy jokes. Both come with bread, olives, and dips. 

Salad, Soup & Starter

Wish to sneak some greens in to have a balanced diet? The Parmigiana (MYR35) is an oven-baked Eggplant with Mozzarella, Parmesan Cheese, and Italian Basil in Tomato Sauce. For something lighter to kick-start your appetite, the Botteghina (MYR36) would be a good choice with Hydroponic Leaves, Beetroot, Pumpkin, and White Quinoa all toasted in Truffle Dressing; this vegetarian-friendly starter is a good option! 

Pasta & Mains

From the Pasta and Main Course section, we ordered La Genovese (MYR40), a Candele Pasta with Stewed Beef and a healthy dose of Pecorino Romano Cheese. Another popular item was the Pork Cheek (MYR70), slow-cooked for 36 hours on a bed of creamy yet light Mashed Potato, seasoned to perfection.

We’ll definitely be back to try the fancy Beef Spinacino (MYR98), a delectable plate of Piedmontese Tri-tip Steak, a highly prized cut from the bottom of the sirloin, and the classic Her Carbonara (MYR42) made using Aged Pork Guanciale and Free-Range Egg Yolk.

Desserts

To end off the hearty meal with a bang, we shared the Homemade Tiramisu with Alcohol (MYR32). Another option is the Caprese (MYR30), made out of 70% Dark Chocolate and Dark Rum, paired with a side of Vanilla Ice Cream. If you prefer a non-alcoholic dessert, get the Homemade Tiramisu without Alcohol (MYR30) or the Pannacotta Alla Vaniglia (MYR29), a sweet Vanilla Pannacotta with Vanilla Crumble, drizzled with Forest Berry sauce. 

For more information, click here to view Bottega JB’s menu and do note that this restaurant is not halal-certified. Crossing the border this weekend? Make your reservations here.

Bottega Johor Bahru
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8, Jalan Meranti, Taman Melodies, 80250 Johor Bahru, Johor Darul Ta’zim, Malaysia
11am – 11pm  (Daily, except Tue) 

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Photos by Adoncia Ho

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1. Wildseed Cafe

Looking for a spot to elevate your afternoon? Wildseed Cafe at The Alkaff Mansion is having an exclusive National Day High Tea Set. Commencing from 1 August 2026 to 31 August 2026, from 2pm to 4.30pm, this menu is priced at S$68++ for 2 pax. 

The menu consists of a nostalgic selection of sweets and savouries inspired by local favourites. Celebrate National Day with these limited-time drinks – Kopi Jelly Sundae (S$8++) layered with coffee jelly, vanilla ice cream and condensed milk, alongside a refreshing Chendol Slushie (S$14++).

Wildseed Cafe offers tea-riffic bites and unbeatable vibes! Make your reservations here.

Wildseed Cafe: National Day High Tea Set 
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10 Telok Blangah Green, Level 1, Singapore 109178
8am – 5pm 
1 August 2026 to 31 August 2026

2. Tamago-EN

Tamago-EN has cracked something egg-ceptional and is treating dessert lovers to a delightful National Day promotion you won’t want to miss. Get a complimentary Soufflé Pancake (U.P. S$11.90) when you spend S$61 in a single receipt. This egg-cellent promotion is available throughout the day for customers who dine in. 

Yolks on you if you miss this deal! Grab your friends and family, and head down to Tamago-EN today!

Tamago-EN 
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23 Serangoon Central, NEX, #02-K5 K6, Singapore 556083
11am – 10pm (Daily)
Now till 31 August 2026

3. Tajimaya

Grill seekers, this one’s for you! Mark Singapore’s 61st with a feast that matches the occasion. This National Day, savour the rich marbling of A5 Miyazaki Striploin alongside premium Australian Wagyu Short Ribs with their exclusive SG61 Prestige Miyazaki Set, specially curated at S$61 from now till 15 August 2026. For an unforgettable Yakiniku night, complete your meal with unlimited free-flow Miso Soup, Garlic Rice, Wafu Salad, Appetiser, and Dessert. 

Eat like an atas auntie or uncle tonight! Book a table here. 

Tajimaya SG61 National Day Deal
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1 Kim Seng Promenade, #B1 – 115, Singapore 237994
11.30am – 3pm, 5.30pm – 10pm (Mon to Thu) & 11.30am – 10pm (Fri to Sun)
Now till 15 August 2026 

4. Suki-Ya

Simmer good times, one pot at a time. Shabu A5 Kagoshima Wagyu Beef for just S$1.88 per plate (60 grams per serving). This deal runs all day, covering both lunch and dinner from 1 August 2026 to 14 August 2026. The special S$1.88 price applies ONLY to the first two plates per guest. From the third plate onward, each plate is priced at the regular rate of S$4.88.

Hurry! This promotion is strictly capped at 61 plates per day at each outlet, distributed on a first-come, first-served basis. Simply opt for the standard Suki-Ya Premium Buffet to unlock the ability to purchase the S$1.88 Wagyu plates. Say no to food waste! A strict fee of S$5 per 100 grams will be charged for any unfinished food.

Kiasu? Click here to reserve your spot now before it’s gone!

Suki-Ya SG61 Special
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Various Locations
11.30am – 10pm (Daily)
1 August 2026 to 14 August 2026

5. Jumbo Seafood 

If your ideal guy de-shells your crabs for you, say hello to your next certified crush: Jumbo Seafood. In honour of National Day, Jumbo is releasing Chilli Crab Meat Sauce on Garlic Fried Rice (good for 2) for S$24 (U.P. S$38), from now till 31 August 2026. Savour their fragrant fried rice paired with the bold, tangy sweetness of Singapore’s iconic chilli crab meat and sauce, tossed with crispy garlic for an extra layer of savoury crunch. 

Capped at 2 redemptions per table, get a free Fresh Coconut Drink when you post and tag @JUMBO.Group.Singapore on Instagram or Facebook. Simply show any Jumbo staff for verification, and you’re all set! 

This National Day promotion is exclusive to Jumbo Rewards, Citibank, and OCBC Cardmembers. Not a Jumbo member? Simply sign up here to enjoy the perks!

Jumbo Seafood National Day Exclusive Dish 
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Various Locations
Varies by Outlet
Now to 31 August 2026 

6. Sarai Fine Thai

Craving an elegant, authentic meal to celebrate National Day 2026 without breaking the bank? Soak in the flavours of a 3-Course Thai Set Menu for Two Pax at S$61++ (U.P. S$68 to S$108 per pax), featuring three curated courses shared between two diners, including one traditional Thai dessert. This menu is available daily from 1 August 2026 to 15 August 2026, for both lunch and dinner sessions.

Head down to Sarai and enjoy their exclusive National Day Menu this August! Quickly chope your seats and make your reservations here. 

Sarai Fine Thai National Day Dining  
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163 Tanglin Road, Tanglin Mall, #03-122, Singapore 247933
11.30am – 3pm & 5.30pm – 10pm (Daily)
1 August 2026 to 15 August 2026

7. Elemen

No meat, no problem. Introducing Elemen, a haven for vegetarians and plant-based food lovers. Available from now till 31 August 2026, Elemen is having a 6-course Set Menu at S$38.80++ per pax for the public and S$36.80++ per pax for members. 

The meal opens with the Trio Harmony Appetiser, featuring Taro Abacus Seeds, Mushroom Steak, and Lion’s Mane Satay, followed by the Fruit & Fritter Salad. Warm up with the Truffle Collagen Soup before devouring the main course. Diners get Truffle Porcini “Chicken” Rice with Fried “Oyster” Omelette. Dessert comes in pairs — the Gula Melaka Gelato Chendol is a modern take on Local delights, and the 8 Treasure Cheng Teng Cooler is a refreshing finish. 

Elemen: National Day Feast 
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Various Locations
Varies by Outlet
Now till 31 August 2026

8. Racines

Spend the National Day weekend over a leisurely family brunch at Racines, featuring fresh seafood, hearty local favourites, indulgent desserts, and panoramic views of Chinatown.

Indulge in an incredible spread at Racines — think succulent Roasted Suckling Pig, Freshly-Shucked Seasonal Oysters, and Poached Tiger Prawns, alongside delicate Salmon Sashimi and a selection of Artisanal Cheeses. Sounds good? It gets better when you head over to the DIY Kueh Pie Tee station, slurp up fresh favourites (Laksa and Lor Mee) at the Noodle Bar, or start the day right with a Traditional Local Breakfast Spread. 

Only on 8 August 2026, from 12.30pm to 3pm, enjoy 1-for-1 on adult prices. Seniors aged 60 and above can enjoy the brunch at S$61++. 

Ready to feast? Click here to view the Racines National Day menu. Reservations can be made here.

Racines Buffet Brunch: National Day Edition 
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9 Wallich Street, Level 5, Singapore 078885
12pm – 3pm
8 August 2026 

9. Permata Singapore

Permata is inviting you to celebrate National Day by feasting with them! Bring a friend and enjoy a 1-for-1 Halal Buffet at Permata Singapore, from now to 31 August 2026. Be prepared to indulge in an extensive spread of signature local favourites, fresh seafood, live stations, and irresistible desserts. 

Enjoy a 1-for-1 lunch and dinner buffet for adults, priced from S$88 to S$108 for two adults, depending on the dining session. The lunch buffet is available daily from 12pm to 2.30pm, while the dinner buffet runs Sunday to Friday from 6pm to 9.30pm. On Saturdays, the dinner buffet is offered in two seatings. The first seating runs from 5pm to 7pm, and the second seating from 7.30pm to 9.30pm.

For more information, click here to view Permata’s menu. Reservations can be made here.

Permata Singapore 1-1 Promotion 
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73 Sultan Gate, Singapore 198497
12pm – 2.30pm & 6pm – 9.30pm (Daily)
Now to 31 August 2026

10. Caffe Fernet

Skip the crowds and the heat; Caffe Fernet is the spot to enjoy the fireworks in comfort while treating yourself to a sharing-style set menu that celebrates Singaporean flavours with Italian twists. This includes the cheesy Buffalo Mozzarella, Otah Tortellini lathered in rich laksa butter, and Rendang Short Ribs served on a bed of coconut polenta. It gets even better with complimentary free-flow cocktails, premium spirits, wines, and beers. 

Priced from S$250 nett per adult and S$55 per child (below 12 years old), this menu is available only on 9 August 2026, from 5pm to 9pm. Don’t wait; secure your seats now before Caffe Fernet is fully booked! Reservations can be made here. For more information, click here to view Caffe Fernet’s menu.

Caffe Fernet
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70 Collyer Quay, Customs House, #01-05, Singapore 049323
12pm – 11pm (Daily, except Mon 5pm – 11pm)
9 August 2026

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On 19 July 2026, ice cream isn’t a treat; it’s a celebration. MOIC throws open the doors of its Dessert Bar and Cafe for a day dedicated entirely to ice cream! Get ready for free entry, a complimentary cone for every guest, and free-of-charge unlimited splashing at its famous outdoor Sprinkle Pool. Sounds too good to be true? But it is! 

The fun doesn’t stop here – head over to Instagram for a giveaway you won’t want to miss. With just two steps, simply follow @museumoficecreamsg, comment with your favourite ice cream shop (e.g., Birds of Paradise, Dopa Dopa, etc.), and stand a chance to win one of four MOIC Annual Memberships (U.P. S$248), unlocking unlimited visits and exclusive member perks for one year. 

Celebrate National Ice Cream Day on 19 July 2026. Mark your calendars and get ready to unleash your inner kid! 

Museum of Ice Cream
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100 Loewen Road, Singapore 248837
10am – 6pm 
19 July 2026 

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Seats are never in short supply here – but come lunchtime, the crowd of office workers and tourists starts to build.

Weekday Lunch Special

From the Weekday Lunch Special (11am to 3pm), we tried the HKS Ultimate Indomie Chimken (from S$10) and Wet Indomie with Chimken (with S$11). Yes — “Chimken,” it isn’t a typo. The difference between the 2 bowls comes down to the mushiness of the noodles, with the Wet Indomie topped with an Onsen Egg instead of a Fried Egg. We went for spice Levels 1 to 3, and safe to say, things heated up fast. Turns out, playing with fire (or chilli) has consequences. The spice scale runs from Spicy Level Baby (Not Spicy) all the way to Spicy Level 21, not for the faint of heart — and with an additional fee of S$0.50 to S$6 as the heat cranks up.

We skipped the classic Rice Chimken (S$9.50) and signature Ayam Berempah (S$16.68) in favour of the Fried Rice Kampung (S$12.38) – wok-fried rice loaded with boneless chicken, fried egg, shrimp crackers, and a solid kick of chilli by the side. The smashed chicken was coated with the right amount of chilli, so tender and easy to eat – the kind of addictive combination that had us reaching for piece after piece without realising it.

To bring down the heat from all that spice, we had the Fangko Honey Lemon Flower (S$5.50), cooling and refreshing; Kopi Kampung (S$7.20), a perfect caffeine fix; and Matcha Strawberry Latte (S$8.80), with a generous amount of strawberry jam for strawberry lovers. Other unique drinks worth trying are the Avocado Coffee (S$8.80), Fangko Melaka Latte (from S$6.80), and the World Famous Jamaica Rhum (S$7.50).

Pastries and Desserts

If those options are too heavy for you, opt for their Lemon Pound Cake (S$5.50), Plain Croissant (S$4.50), Kaya Croissant (S$5.50), or FangkoMisu (Tiramisu) with 2 variations available – Coffee (S$12.90) and Matcha (S$13.90). 

If you’re around Clarke Quay or the City Hall area, do check this place out! 

Fangko House
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68 South Bridge Road, #01-01, Singapore 058698
8am – 6pm (Sun to Mon), 8am – 8.30pm (Tue), 8am – 11pm (Wed to Sat)

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Photos by Adoncia Ho

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Raw Fish

Estiatorio Milo knows how to kraken up the seafood game. The menu opens with Fresh Fish and Seafood guided by the restaurant’s own “Captains”, who walk diners through the day’s catch. Don’t miss their Raw Fish selections, including Sashimi (S$36), Tartare (S$42), and Ceviche, featuring Magiatiko, Tuna, Salmon, and Loup de Mer. We started with the Ceviche (S$42), with a slightly sweet flavour that paired well with the Crostini. Simplicity at its finest – the Loup de Mer at Milos lets the fish speak for itself, whether served raw, grilled, or baked whole in sea salt.

Milos Classic

Let’s talk green. Who would’ve thought Zucchini and Eggplant could taste this good? The must-order Milos Special (S$45) is a personal favourite. Lightly fried and paired with Saganaki Cheese and Tzatziki, it’s a perfect dish to pass around the table. This tower of paper-thin crispy vegetable dish is proof that simple ingredients can steal the show. If you would like something a little lighter, the Green Salad (S$32) hits the spot. A fresh mix of Romaine, Dill, Spring Onions, Manouri Cheese, and the signature Milos dressing, it’s ideal for refreshing the palate.

No seafood spread is complete without the Fried Calamari (S$42) — a crowd’s favourite — crispy on the outside and tender within, dangerously addictive, and gone within seconds. But the real star was the Crab Cake (S$45), jam-packed with crab meat. So good it deserves one per person. So do yourself a favour and order your own. Sharing this one? Not a chance.

Meat

Rounding out the menu, if you’re a huge fan of fish, go for the Bigeye Tuna (S$68) or Rouge Label Salmon (S$62). Prefer something meatier? Try the Milk-Fed Baby Lamb Chops (S$88), Filet Mignon (S$88), or 21-Day Dry-Aged Rib-Eye Steak (S$108). We ordered the Filet Mignon, USDA Black Angus Filet served with crispy Greek Fries. Cooked medium, the Filet Mignon had a light sear on the outside with a warm, pink, tender centre – juicy and perfectly balanced.

Estiatorio Milos has a 3-course Lunch Menu, from Monday to Friday for S$68++ (excluding eve of PH & PH) and Saturday and Sunday for S$88++. Both Weekday and Weekend menus also feature an extensive Greek wine list by the glass, along with a lineup of signature cocktails such as the Martini of the Gods, Santorini Sunrise, and Mastiha Espresso Martini — all at S$24 each.

Do note that prices are subject to a 10% service charge and prevailing goods and services tax. For more information, browse their á la carte menus here. Intrigued? Reservations can be made here.

Estiatorio Milos
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10 Bayfront Avenue, Marina Bay Sands, The Shoppes, B1-48, Singapore 018956
11.30am – 2.30pm (Mon to Fri), 5.30pm – 10.30pm (Mon to Thu, & Sun), 11.30am – 3pm (Sat & Sun) & 5.30pm – 11pm (Fri & Sat)

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Photos by Adoncia Ho

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1. Rome 2 Rio (Transportation)

Rome 2 Rio is a multimodal travel planner that plans both complicated journeys and provides hotel and experience options. Simply key in your starting point and destination, and the app compares different transport options — including flights, trains, buses, ferries and ride-sharing services. It even shows estimated prices, travel times and highlights the ‘Best‘ and ‘Fastest’ routes, with direct booking links where available. The best thing about this app is its global database, so you can literally use it everywhere!

iOS | Android 

2. BlaBlaCar (Transportation)

BlaBlaCar is a ride-sharing and carpooling app that connects drivers with empty seats to passengers travelling in the same direction. It is a budget-friendly way to travel while meeting fellow travellers along the way.

If you are concerned about safety, BlaBlaCar also lets you browse thousands of bus routes for the perfect ride to your destination. They currently cover 22 countries across Europe, Latin America, and Asia. If you are not planning to drive when travelling to destinations in these countries with restricted public transport options, BlaBlaCar is a great app to use. 

iOS | Android 

3. CoMaps (Directions)

CoMaps is a fairly new offline map app that is ideal for international travel, hiking, and travelling to remote areas. It is powered by community-driven OpenStreetMap data, providing extremely detailed and community-verified map data, footpaths, local trails, and extensive points of interest (POIs). It is a fantastic tool to use if you have a cap on your cellular data plan or are going to places with limited connectivity. 

iOS | Android 

4. MobiMatter (eSIM)

MobiMatter is a global eSIM marketplace where you can compare and buy eSIM packages from multiple providers. That way, you can find cheaper alternatives to traditional roaming and with an eSIM, you can download and activate it even before you arrive in the country!

iOS | Android 

5. Klook (Travel & Activities)

Stuck on where to explore for your next travel destination? Klook has you covered with its vast range of travel activities, tour packages, and attraction tickets. Vouchers and tickets can be accessed offline, which is especially useful when dealing with poor internet connectivity abroad.

iOS | Android 

6. YouTrip

YouTrip is a multi-currency travel wallet that helps you avoid foreign transaction fees and unfavourable exchange rates while overseas. You can exchange and hold up to 12 major currencies in advance, enjoy competitive exchange rates, and top up instantly through the app.

It also comes with a free physical card and allows cash withdrawals of up to S$400 per month without overseas ATM withdrawal fees from YouTrip (third-party ATM charges may still apply).

iOS | Android 

7. Flush Toilet Finder 

Flush Toilet Finder, as the name suggests, is a free app with over 200,000 public restrooms globally in its database. With offline access, you can view nearby toilets wherever you are. It also features a simple interface and provides details on fee access, keys, and wheelchair accessibility. 

iOS | Android 

8. byAir 

byAir is a free flight tracker and airport guide app that allows you to track flights in real-time, monitor live status like delays, gate changes, and baggage claim information. Some unique features include AI-powered airport guides for personalised tips and smart email scanning, which automatically detects flight confirmation emails from Gmail or Outlook and updates your itinerary on your Calendar app. 

iOS | Android 

9. World of Mouth 

Skip the tourist traps with World of Mouth, a free global food discovery app curated by chefs, food writers, and culinary experts. Instead of overwhelming users with thousands of reviews, the platform focuses on trusted recommendations for restaurants, bars, bakeries, and street food spots around the world. World of Mouth helps you uncover places that locals and industry insiders genuinely rate highly.

iOS | Android 

10. NordVPN

Public Wi-Fi may be convenient, but it is not always secure. NordVPN helps protect your personal data by encrypting your internet connection, making it safer to access online banking, social media or work accounts while travelling. It also allows you to browse more privately and access content that may be restricted in certain countries.

iOS | Android 

11. Timeshifter

Struggling with jet lag? Timeshifter creates personalised plans based on your flight schedule, sleep habits and destination time zone to help your body adjust faster. The app provides practical recommendations on when to sleep, stay awake, seek sunlight or consume caffeine, making long-haul travel much more manageable. Get the first jet lag plan for free upon downloading.

iOS | Android 

12. CozyCozy (Accommodations)

Instead of checking multiple booking websites, CozyCozy compares accommodation options from platforms like Airbnb, Booking.com, Expedia and many others in one place. Whether you are looking for hotels, apartments, hostels or holiday homes, CozyCozy provides a convenient way to compare prices and find the best deal for your trip.

iOS | Android 

A few good travel apps can make all the difference, whether it is helping you save money, stay connected or navigate unfamiliar places with ease. Before your next holiday, download a few of these essentials so you can spend less time stressing and more time enjoying the trip.

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1. Turpan 

Turpan is a small city in Xinjiang with breathtaking desert landscapes, attractions and unique Uyghur food. Known as a Silk Road oasis, Turpan features many Buddhist caves painted centuries ago and small Uyghur villages shaded by grape vines.

If you are into ancient ruins and the desert ambience, Turpan is a spot not to miss for cultural tourism. 

2. Jiuzhaigou (Sichuan)

Be overwhelmed by the scenic beauty of Jiuzhaigou, alongside rich Tibetan and Qing cultural experiences. It is a magnificent spot for nature lovers, encompassing breathtaking waterfalls, lush forests, and over 100 crystal-clear emerald lakes tinged with vibrant algae at the bottom. 

Hike the scenic boardwalks to capture the perfect reflection on Mirror Lake, and immerse yourself in local Tibetan culture by visiting the traditional mountain villages. 

3. Qingdao

Qingdao is renowned as a premier seaside city, combining German-style colonial architecture with scenic coastal spots. It is a vibrant city that offers both relaxation and adventure, making it a great destination. 

Hike up Laoshan Mountain for the pristine scenery of Qingdao. Laoshan Mountain offers a unique blend of steep granite peaks diving directly into the Yellow Sea. The mountain is also home to dozens of ancient Taoist temples, making it a peaceful retreat for those seeking spiritual tranquillity. 

No trip to Qingdao is complete without indulging in its fresh seafood and iconic Tsingtao beer, giving you a true taste of the city’s coastal charm.

4. Suzhou 

Often called the “Venice of the East”, Suzhou is full of picturesque Chinese gardens and old towns with its many waterways and canals. Suzhou is also rich in arts and culture, with traditional Kunqu opera performances, tea houses and centuries-old craftsmanship woven into everyday life. 

If you are after a slower-paced destination with plenty of cultural charm, Suzhou is the perfect place to wander and soak in the atmosphere.

5. Fujian Province

The Fujian Tuluo is one of China’s most remarkable architectural wonders. Built by the Hakka people using compacted earth, these massive communal homes are renowned for their ingenious engineering and unique circular and square structures. 

The extraordinary architecture is designed to withstand natural disasters while naturally regulating indoor temperatures to allow the Tulou to remain comfortable throughout all seasons. Having withstood the test of time and preserving the traditional way of life of the Hakka people, this structure offers a chance to explore an architectural style unlike any other in the world.

The next time you are planning a trip to China, don’t just stick to the usual cities; consider these underrated destinations that offer a different side of China that is just as unforgettable.

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1.   African

African cuisine is far more diverse than many people realise. It is known for its bold spices, smoky grilled meats, rich stews, fragrant rice dishes, and comforting cassava staples. Maize and plantains. If you like spicy, tangy, robust flavours, African cuisine is one that you should not miss!

Phams African Kitchen (Home Delivery)

Phams African Kitchen offers an exciting dinner menu that lets you sample a wide range of African delights at affordable prices. All their food is Halal and home-cooked, so everyone can enjoy the comforting taste of African cuisine in Singapore!

One of their specialty is Okra Soup, served with Fufu (S$20). Fufu is a staple, dough-like dish made by pounding and cooking starchy root vegetables, a perfect dipping companion. Other than that, they also offer dishes like Peppered Goat with Smoky Jollof (S$30) that deliver a punch of flavours.

As they are a home-based business, they are only taking online delivery orders through their WhatsApp number +65 8595 4967.

Pham African Kitchen
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Delivery time: 6.30pm – 8.30pm (Mon, Wed to Sat), Closed on Tuesdays & Sundays

2.   Slavic Cuisine

Slavic cuisine is comfort food at its finest. They centred around handmade dumplings, hearty soups, smoky meats, fresh breads, and rich stews that warm you up instantly. The flavours are simple but deeply satisfying. If you love comforting, home-style meals with plenty of character, Slavic food is definitely worth exploring!

Kapitan

Kapitan brings the comfort and character of Eastern Europe to your table, serving slow-cooked goulash, handmade dumplings, and house-made kompot. Try their signature Ukrainian Borscht (S$14), a traditional beetroot soup full of soul. Other must-try dishes are their Uzbek Plov (S$29), advertised as ‘Angmoh Briyani’, and a classic Siberian Pelmeni (S$12) that is served with a dollop of sour cream for that comforting contrast of flavours.

Pair your meal with Kvass (S$10) or Kompot (S$10) —traditional in-house drinks that complete the authentic Slavic dining experience.

Kapitan
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32 Maxwell Rd, #01-05 Maxwell Chambers, Singapore 069115
11am – 3pm (Tues to Sun), 5.30pm – 10.30pm (Tues to Sun), Closed on Mon

3. Lebanese Cuisine

Lebanese cuisine is all about bold flavours, fresh ingredients, and dishes made for sharing. Expect smoky grilled meats, creamy hummus, fluffy pita, tangy pickles, and plenty of herbs and spices that make every bite feel vibrant and comforting at the same time. Lebanese food strikes the perfect balance between hearty and refreshing.

Le Rida

Le Rida is one of those spots where you can order a bit of everything, and somehow it all works together. Their menu mixes Mediterranean, French, and Indian flavours, from smoky grilled meats and mezze to comforting curries and tandoori dishes.

Some standouts include the Shirazy Kebab (S$22), Palak Chicken (S$17), and fragrant Mutton Biryani (S$21). There are also vegetarian options like the Butter Paneer Masala (S$17), which is creamy, rich, and just as satisfying.

Le Rida
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903 Bukit Timah Road Singapore 589620
10.30am – 2.30pm (Mon to Fri), 5pm – 11pm (Mon to Fri), 11am – 11pm (Sat to Sun)

4. Filipino cuisine

Filipino food deserves more hype for its bold, comforting flavours and unique mix of sweet, savoury, tangy, and smoky elements all in one meal. From crispy lechon and savoury adobo to rich stews and iced desserts, Filipino food is hearty, flavourful, and built for sharing with family and friends.

Lola J Kusinang Pinoy

Lola J serves the kind of Filipino food that is hearty, comforting, and packed with bold flavours. Some must-tries include the sizzling Pork Sisig (S$12 for Small), crispy Lechon Kawali (S$12 for Small), comforting Bulalo (S$30 for Medium), and tangy Sinigang (S$12 for Small). If you want something extra filling, the Adobo Fried Rice (S$12 for Small) and classic Tapsilog (S$14) are solid comfort food choices.

End your meal on a sweet note with their Halo-Halo (S$5.50), a popular Filipino shaved-ice dessert loaded with sweet toppings and perfect for Singapore’s heat.

Lola J Kusinang Pinoy Restaurant
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50 E Coast Rd, #01-80 Roxy Square 1, Singapore 428769
10.30am – 2.30pm (Mon to Tues), 3.30pm – 9pm (Mon to Tues), 10.30am – 9.30pm (Wed to Sun)

5. Burmese cuisine

Expect flavour-packed noodles, hearty curries, pickled tea leaf salads, and soups that are tangily addictive. If you love bold Southeast Asian flavours but want to try something different from the usual Thai or Vietnamese food, Burmese cuisine is a hidden gem worth discovering.

Mandalay Style Restaurant

Mandalay Style Restaurant is a spot to visit when you want a proper taste of traditional Burmese food. Serving breakfast, lunch, and dinner, their menu is packed with comforting noodle and rice staples, with a wide range of traditionally marinated proteins that are hard to find elsewhere in Singapore.

Go for the hearty Mandalay Style Kyay Oh Si Chat (S$10.50), rich Kachin Style Chicken Curry (S$13), or the tender Burmese Braised Pork Belly (S$18). If you want something lighter, the refreshing Nan Gyi Salad (S$7.50) brings a punchy mix of noodles, spices, and fresh ingredients that make Burmese cuisine so interestingly addictive.

Mandalay Style Myanmar Restaurant
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B1-01 Peninsula Plaza, Singapore
11am – 10pm (Mon to Fri), 10am – 10pm (Sat), 9am-10pm (Sun)

6. South Latin cuisine

South American cuisine offers a vibrant culinary adventure that beautifully balances bold flavours, fresh ingredients, and rich comfort foods. Get ready to find heavily corn- and chilli-dominant foods with fresh herb seasoning. 

Cudo 

Cudo is a vibrant restaurant serving modern Latin soul food inspired by New York’s Latino communities and coastal journeys. They offer different menus, from a 2-course express lunch set and brunch menu to a sharing menu for dinner. 

Some of their signatures include Cudo Cado (S$14) made with Cotijia cheese, Warm Crab Queso (S$18), Torched Truffadito (S$27), “Disco” Fries (S$16), and signature cocktails like the saffron-laced Noche Tropical (S$18) to go with your mains. 

End off with their desserts such as the Coconut Tres Leches (S$14), which offers a velvety, tropical coconut flavour that is the perfect balance of sweetness. 

Cudo
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13 Stanley St, Singapore 068732
11.30am – 10.30pm (Mon to Thurs), 11.30am – 11.30pm (Fri & Sat), Closed on Sunday

The next time you are stuck deciding what to eat, skip the usual fast food or cafe brunch and try something completely different instead. You might just discover your next comfort food in a plate of Filipino sisig or a hearty Slavic stew. After all, some of the best meals come from cuisines you never expected to fall in love with.

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