Most of us are probably already looking forward to the next public holiday, National Day. As the nation prepares to celebrate Singapore’s 61st birthday, Starbucks Singapore is also introducing a new menu just in time for the occasion.
The Shiok menu honours flavours that define Singaporean breakfast and coffee breaks by reimagining local favourites you would find at coffee shops.
Beverages
For those of you who love something a little more ‘traditional’, order a cup of Kopi Siew Dai (S$4.90), which is available now Hot or Iced, in Tall size. This is Starbucks’ take on the classic coffee shop order, handcrafted using 100% Arabica coffee.
If you’d like something to go with the Kopi Siew Dai, consider The Reset Set, which comes with the drink and a Mini Croissant served with either kaya butter or peanut butter. Both variations of the pastry will be topped off with a slab of butter reminiscent of those that can be found in breakfast toast sets.
Talking about breakfast toasts, one of the most iconic comfort foods for Singaporeans is Kaya Toast. So, Starbucks is also launching Singapore-exclusive drinks — Kaya Toast Latte (S$7.90 for Tall), Iced Kaya Toast Latte (S$7.90 for Tall), and Kaya Toast Coffee Frappuccino (S$8.50 for Tall).
Imagine your favourite kaya toast, recreated as warm and cold drinks. These beverages will combine Starbucks’ signature coffee with velvety milk and rich kaya notes, as well as buttery croutons at the top. Every sip will be a celebration of a Singaporean flavour that can only be described as shiok.
Pastries
As if the drinks are not enough, Starbucks is also introducing a variety of pastries to complete the Shiok line-up. This includes a Chicken Char Siew Puff (S$6.50), Cempedak Tart (S$6.50), and Kaya Pistachio Cake (S$8.50).
The latter is definitely a perfect treat to have during a midday break if you need something sweet to brighten your day. With its light yellow-and-green aesthetic, fragrant pandan kaya, and nutty pistachio sponge, it will be a pleasant refreshment for your taste buds and soul.
Some local favourites will also return as part of the Shiok menu, namely the Nonya Curry Chicken Prata Pie (S$7.90) and Kueh Salat Cheesecake (S$8.50). Don’t miss these nostalgic local-inspired treats.
Merchandise
Other than introducing the Shiok menu’s food and drinks, Starbucks has also recently been expanding its range of merchandise that reflects Singapore’s unique cultures. For instance, the Peranakan Collection is adorned with recognisable tile patterns, pastel colours, intricate motifs, and other details across a range of products.
These include mugs, a Starbucks Bearista keychain, and a stainless steel tumbler. For the full Peranakan Collection, visit Starbucks’ official website.
Another collection that just screams “Singapore” is the Retro Colourways Collection. Drinkware like mugs and bottles, and everyday essentials such as reusable bags and tote bags take on a look inspired by iconic HDB void deck tables and chairs.
With the nation’s birthday coming up, it’s the perfect opportunity to celebrate our local identity with these items that blend nostalgia and modern lifestyle. Check out the full Retro Colourways Collection here.
Head down to a Starbucks outlet near you and explore the new menu and merchandise!
Starbucks Singapore Shiok Menu
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📍 Various locations
🕚 Various timings
🗓️ From 15 July 2026
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