New In Singapore

Located at Kranji Farm Resort, Mud Krank is a new ATV trail riding activity for those who crave adrenaline and adventure.

MinJiangGirl is a homebased business selling Min Jiang Kueh with creative twists on the traditional snack like salted egg filling.

With no dining out, Gram Pancakes has launched a new menu for takeaway and delivery that includes oreo & biscoff biscuits.

Biscoff fans will be excited to hear of the new trending Lotus Biscoff Sandwich biscuit filled with cream that include chocolate and biscoff.

Baristart is releasing a Milo Dinosaur cream puff to commemorate national day, putting a nostalgic local twist to their signature item.

One of Singapore’s favourite casual Western restaurants, Swensen’s, is releasing National Day specials for 2021 with local twists!

From July 29, make use of your Bonus Points and be rewarded by NTUC Fairprice’s Loyalty Programme with this cute Mickey Mouse Collection!

Subway Singapore is launching a Rendang Sub and Pandan Cookie, a local-inspired pairing just in time for National Day this year.

Black Pig at Serangoon is a unique Mookata experience which uses A5 Wagyu Fat instead of pork lard and sells premium A5 wagyu at just S$12.

Newly opened hidden gem Tangled Pasta lets you DIY your own pasta from a range of sauces and pastas including beetroot and squid ink pasta.