New In Singapore

This Pop-Up Disney! instalment takes the House of Mouse to a whole new level, throwing some elements of local culture into the mix.

Prata lovers shouldn’t miss out on Casuarina Curry’s special S$7.90 deal on their popular prata buffet, running from 27 Sep to 1 Oct.

A hidden gem with restaurant-quality tonkatsu, Maruhachi is a hakwer stall helmed by a chef who spent years working at tonkatsu restaurants.

Tempura Makino, a popular tempura chain from Japan, will its first Singapore outpost with unique items such as oyster & egg tempura.

From 22 September 2021 to 20 March 2022, choose from 10 uniquely themed rooms at this newly launched pop-up container hotel at Downtown East.

Popular pancakes maker Gram Cafe & Pancakes has just reopened their VivoCity flagship with a IG-worthy new look and special KitKat items.

Instead of just eating mooncakes, you can head down to these Mid-Autumn Festival lighting displays for some gorgeous and vivid memories.

Former head chef of Crystal Jade, Chef Kin, has opened his own hawker selling authentic HK wanton noodles in Yishun for $5.

Become your very own prata master with Casuarina Curry’s prata making workshop. We do not claim any responsbility for stuck doughs on ceilings.

Chef Wei HK Cheong Fun is opened by a chef with almost 2 decades of experience as dim sum chef, bringing restaurant quality at hawker prices.