It’s already been around for years, but it continues to be a cosy hideaway in Goldhill Shopping Centre. 

Here, you’ll be able to indulge in authentic Japanese breads, including those you won’t be able to find easily elsewhere. Some unique finds include yakisoba-pan, a yakisoba-stuffed bread roll, and aesthetic fruit cream sandwiches.

You can’t miss out on the Signature Kamome Toast (S$3.90), an eggless toast baked fresh daily without preservatives.  For a spin on this fluffy bread, try the Sesame Toast (S$4.20).

A customer favourite is the Red Bean & Butter (S$3), an indulgent snack with Japanese red bean paste and a thick slab of salted butter.

The famous Japanese salt bread, Shio Pan (S$3), is also here.

For something with a little more chew, pick the Awfully Sesame Mochi (S$4) and Peanut Mochi (S$3.80). There’s even the Orange Chocolate Croissant (S$4)  and Apple Cream Cheese (S$3.90).

Kamome’s Novena outlet has a dine-in area with a breakfast menu running from 8am to 1pm, so there’s no time like the present to invite your family down for brunch.

Try the Kamome Breakfast (S$18), featuring a croissant, kopan (a broiche-like dough), scrambled egg, and pork sausage. Or, get the Sunny Side Egg in Toast (S$14), a humble sunny side up egg atop a slice of Kamome toast. 

Too many eggs in your basket? You can’t go wrong with the Ham & Cheese Croissant (S$16).

Hot coffee or tea is also included in the set meal, but you can also top up S$1 for an Iced Long Black, Latte, Flat White, or Iced Tea.

So, will you be trying the bakes at this authentic Japanese bakery?

Kamome Bakery
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169 Thomson Road, Goldhill Shopping Centre, Singapore 307621
8am–5pm (Daily)

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If you can relate to this and work in the CBD area, you might want to read on. 

Just three minutes away from Raffles Place MRT Station, Pawa Bakery is a takeaway kiosk selling Japanese-inspired bread and bagels at an affordable price.

Pawa Bakery boasts an impressive selection of bagels to grab-and-go, including the Original Bagel (S$2.50) so that you can DIY your own breakfast.

Perhaps a simple combination of cream cheese or smoked salmon with avocado will do just the trick?

Alternatively, you can go down the sweet route with the Brown Sugar Cinnamon Bagel (S$3.20), Matcha Red Bean Mochi (S$3.80), and even Dragonfruit Bagel (S$2.80).

Or the Black Sesame Bagel with homemade sesame paste and crunchy pine nuts makes for a satisfying snack.

I don’t know about you but I’ve been seeing the viral milk bread loaf appearing all over my FYP lately. 

So, I was delighted to find that they actually have their own Hokkaido Milk Toast (S$4.20) and it is reasonably priced as well (now, I don’t have to travel all the way to Japan just to satisfy my cravings). 

Besides the milk loaf which has a sweeter profile, there are other savoury loaves including Salted Egg Yolk (S$5.30), Ham Onion Toast (S$5.30), and Cream Sourdough (S$3.50).

But, if you’re looking for something that is less filling, they have an assortment of breakfast buns from the classic Frankfurt Sausage Bun (S$3.50) and Shio Pan (S$2.30) Coffee Milk Crisp Bun (S$2.60) to unique combinations like Caramel Basque Bun (S$3.50) or Lotus Bun (S$2.80).

Can’t get enough of taro-related desserts?

It seems like they have come up with their own creative spin to the taro dessert and created a savoury-sweet combination with the Taro Salted Egg (S$3.50). 

Alternatively, you’ll never go wrong with the Taro Mochi (S$3.20) filled with a slightly  chewy, glutinous mochi and smooth taro paste.

As they’re open from 8am to 6pm during the weekdays, it seems like the perfect spot to drop by for a light snack whenever you’re feeling peckish after office meetings or rushing deadlines. 

Will you be heading down to get your hands on some tasty pastries?

Pawa Bakery
Instagram 
Cecil St, 20, PLUS, #01-02, Singapore 04970
8am–6.30pm (Mon to Fri), Closed on Sat & Sun

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Donatzu prides itself as a locally-founded pastry brand that focuses on “premium, high-quality Japanese-French delights”. Hybrid pastries have taken the entire world by storm, and these croissant-donut hybrids, also known as Japan Ring Pies, may just become your new favourite baked good.

Unlike regular yeast or cake donuts, these puff pastry lookalikes have a flaky and crisp croissant-like exterior, with fluffy and chewy insides, and are finished off with a caramelised glaze. They are best served warm alongside a piping hot cup of tea — the perfect teatime snack.

At the time of writing, there are six flavours available, including the likes of Crispy Pineapple, Apple Earl Grey, Mix Berries with Cheese, and Japanese Sweet Potato, all priced at S$20.80 per box. for those who can’t get enough of the King of Fruits can even find the premium Awesome Durian (S$24 per box).

Keep an eye out for upcoming flavours like Matcha Red Bean, Cocoa Hazelnut Espresso, and the sweet and tangy Lemon Mango.

All Ring Pies are sold in boxes of six — you can purchase a box of the same flavour or mix and match (ideal for those who want to try ’em all).

Westies are in luck — a second outlet was also opened at Bukit Panjang Plaza in mid-September 2022, so you don’t have to travel too far for your Donatzu fix.

Pre-orders for delivery and self-collection can be made here. There is also an ongoing promotion for DBS cardholders, who can enjoy 1-for-1 Assorted Box of Donuts (6pcs) on Mondays and Wednesdays (2pm–5pm) from now till 31 August 2023.

Donatzu ドーナツ
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???? 1 W Coast Dr, #01-42 NEWest, Singapore 128020
???? 10am–8pm (Daily)

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