Food & Drinks

Sink your teeth into the massive tang bao from Din Tai Fung that’ss 70% bigger than their signature xiao long bao, only available till 31 Oct.

The Pumpkin Spice Latte is returning to Starbucks in Singapore for 2021, along with some new plant-based milk items made for the Fall season.

Monday Blues might be joining the slew of dessert cafes, but they’re bringing something new to the scene — cotton candy clouds.

Get a unique taste of aburi and raw seafood mixed in umami soupy ochazuke at Aburi Kaisen Don Keisuke, a new Japanese restaurant at Bugis+.

For those living in the East, there’s a newly opened Doraemon-themed bubble tea store in Eunos with drinks from only S$2.

As Nicher Bakery unveils their second outlet, they’re also rolling out a new selection of bakes and coffee.

Enjoy alcohol in your desserts? The Ice Cream Bar is a new gelato bar that specialises in alcoholic gelato for the night owls.

Take your date or your furkids for a relaxing day out at Le Jardin, a pet-friendly garden cafe at Fort Canning filled with gorgeous florals.

Located at Basement One of the newly revamped Great World, Softhaus is a whimsical ice cream bar with quality flavours that’s hard to miss.

Nennen Contemporary BBQ is an authentic Japanese stall at Sixth Avenue that takes pride in bringing restaurant-quality food to a kopitiam.