New In Singapore

Newly opened Dough Café is a gorgeous new café at CHIJMES by Glyph Supply Co, serving Korean inspired breads and bakes.

La Fez is the newest instaworthy Cafe that has people going over its beautiful pastel pink decor and exotic Moroccan theme.

Tian Wang offers a unique experience — Chinese desserts, vibrant mahjong-themed neon lights, all the way till 3am. Perfect for night owls.

Museum of Ice Cream from New York City will be opening in Singapore by August 2021 and it’ll feature the largest Sprinkle Pool to date.

Chanterelle Café is a new cafe at Siglap which focuses on plant-based brunch fare, with some innovative items such as eggless egg toast.

Featuring 30 artists and illustrators from 13 countries, The Sea Show holds larger-than-life artworks, animations and games on marine life.

Shiok Shiok Night Market is a roadside eatery with five stalls including mookata, freshly grilled seafood and meat, Korean fare and drinks.

KFC’s Golden Durian Mochi Balls will be launched on 7 April. KFC’s new novelty item comes with molten D24 — perfect for durian lovers.

Five Oars Coffee Roasters reopens a snazzy new outlet at East Coast, after moving out of their iconic Tanjong Pagar spot a few months ago.

Gentle Roast is the newest café along Upper Thomson with an IG-worthy white & gold décor and beautifully-plated brunch items.