Grill seekers, it’s time. Sentosa GrillFest 2025 is back, and this is not your average cookout.
From 17 July 2025 and 18 July 2025 to 10 August 2025, the eighth edition of Sentosa GrillFest features over 35 vendors for you to explore.
Not sure which stalls to steak your claim on? The vendors are scattered across three areas — International, Local, and Beachside Grills.
Over at the Local Grills, Craft’B is smoking out the competition with their Netflix and Asian Food Network-featured Steak & Fries (S$22) and the GrillFest exclusive Spiced Grilled Chicken with Coconut Rice/Fries (S$18).
Another spectacle to witness (and taste) is Kebabs Factory’s 15kg sizzling char-grilled chicken stack. Get a piece of this pie with the Berlin-style Döner Kebab (S$16), carved straight from it.
While you’re at it, grab their GrillFest Exclusive Promo — a 6pc Grill Box (S$34.90) consisting of any three Kathi or Shawarmas.
Singapore’s Dry Aged Meat Specialist has tricks of their own up their sleeve too. DAMN is best known for their sold-out Dry Aged Beef Burger (S$24) and Ribeye Skewer (S$26).
But the true showstopper is their returning exclusive Smoked Brisket Live Carving Station. The Texas-style Smoked Brisket (S$28) is marinated and slow-smoked for 18 hours and carved to order here.
Beyond these beefy bites, dive into the ocean’s freshest catches at Slurp Your Oysters, a People’s Choice Award winner and the place to get premium Japanese oysters.
Nothing says seaside indulgence like their Mala Mussels w/ Toasted Garlic French Loaf (S$18) and Negitoro Pie Tee (S$18).
The International Grill is also coming in hot with a global gastronomic journey. Camo Caribbean x Carnaby brings the Caribbean’s flavours, with the rare chance to try Jamaican chef Ricardo Allen’s only true Jamaican Jerk Chicken (S$16) in Singapore.
Or get fired up over Gyushi’s value for money Mala Wagyu Beef Bowl (S$15) and Papi’s Tacos’ Grilled Beef Birria Tacos (S$18).
For both beach views and bites, the best of both worlds is at Beachside Grills.
Here, CHARROU SG 炙肉 debuts at Sentosa GrillFest with their siu yuk, crystal char siew, and roasted duck in lotus buns. I don’t blame you if your mouth waters for all three — so get the CHARROU Trio Bao (S$19) to try them together!
Kampung Food Club is also not to be missed with their recommended Whole Roasted Aug Wagyu Beef Knuckle (80g) (S$25) and their weekly Special Meat of the Day.
After eating your way through the Grills, don’t hang up your napkin just yet.
The new Marketplace, a part grocer, part kitchen concept, lets you shop premium cuts of meat, locally farmed seafood, and fresh vegetables. Then, kick back and let expert chefs cook your picks at live grilling stations while learning curated cooking tips.
If you think you’ve finally had your fill, you’ll be proven wrong once more at the GrillHouse.
GrillHouse provides an immersive dining experience where you become a grill master with the Ninja Foodi Smart XL Grill by Ninja Kitchen Singapore and premium ingredients from lyhseafood.
You can also discover premium BBQ sets for DIY grilling, a live-flame Aburi Bar, fresh catch counters for chefs to cook your pick, and a meat showcase with wood-fire roasts and specialty cuts.
Ready to meat your cravings at Sentosa GrillFest 2025?
Sentosa GrillFest 2025
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📍 Siloso Beach, 10A Siloso Beach Walk, Singapore 099008
🕒 4pm–10.30pm
🗓️ 17 July 2025 to 20 July 2025, 25 July 2025 to 10 August 2025 (every Fri to Sun only)
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